“I had Mutton Mandi, served by Cute-robot, the platter filled with aromatic rice with dry fruits, and on top of it the tender lamb chops with mid-spicy gravy. Also served with rita, gravy, mayonnaise, and a free complimentary soft drink (we can choose the variety). OMG!! The taste is amazing; though it's a bit expensive, it's totally worth it.

**NOTE**
Washrooms could have been cleaner.”

“Delicious Indian food on its own but the fusion dishes were what took this place over the top. I had the chicken 65 Biryani and the chicken biryani burrito. Perfectly mixed the different cuisines to create a fun and delicious dining experience. I will definitely be back to try other fusion dishes. Maybe one of the best Indian restaurants I’ve been to just because of the uniqueness of the fusion”

“Amazing food and a great experience! The recommendations were very helpful and perfect. We went on a Saturday night around 12am and were surprised at how fresh the food was.
We ordered Dynamite Paneer, Dhaba Paneer Curry, naans, Chilli Garlic Gobi 65 Fried Rice, and Egg Biryani with Thalapakattu rice. Everything tasted really good.
They also made all the custom changes we asked for without any problem. They even added special rice for the egg biryani, which was a really nice touch.”

“I ordered from this restaurant and was shocked to find a cockroach in my meal. I immediately called the restaurant to report it. While the staff apologized, the way the situation was handled was completely unacceptable.

They tried to downplay the incident, suggesting it could be a misunderstanding or that I was “blackmailing” them. I am a vegetarian and do not eat non-veg, so the idea that I would intentionally keep a cockroach in the food to demand money is absurd.

I have photos of the cockroach in the meal. This raises serious hygiene and safety concerns. I strongly advise caution if you are considering ordering from this restaurant.

This is not just poor service. it is a serious health hazard.”

“We tried this restaurant later at night because we wanted Indian and not a lot was open. When we walked in and saw all the Indian patrons we knew it had to be good. The decor was simple and settings was as well however the food was extremely authentic and delicious. We will go back again to try other dishes. The mango lassi was thick and not ice cold but still worth getting.”

“The best butter chicken I have ever tasted!!!!!! And I have had my fair share of butter chicken, but this….this is so flavorful. Our waiter Lilly was so knowledgeable about the food and how it’s prepared for first time comers. The dishes she recommended were so good!!! She did an extraordinary job. When you come, ask for Lilly.”

“I stumbled upon this nice Indian restaurant that serves one of my favorite biryanis made with seeraga samba rice—Madras biryani. It’s available only on weekends, but I’d definitely recommend trying it. It’s incredibly authentic and so flavorful. I even went twice in one week just for this biryani.

Their romali roti is also very well made—soft, thin, and perfect. I paired it with their paneer curry, which has more of a dhaba-style taste. You can tell the chef really tries to bring a unique flavor to a lot of their dishes.”